Ellie May's Ole Mill​ Restaurant

​Pick-Up/ Carryout ONLY

Sunday - Saturday
11 am to 7 pm
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Please call ahead for orders. For contactless transactions and to abide by social distancing guidelines, please have credit card ready for payment by telephone when order is placed.
There are picnic tables located beside our pay ponds and under the pavilion, and a few patio tables located on our upper deck for you to use and enjoy your meals.

​(304)-339-2359 Ext 4

Temporary Carryout Menu Only

Allow Executive Chef Kim Guiden and our culinary staff to tempt your taste buds with fresh Spring Creek Rainbow Trout caught daily on the property. When you get off the river from a long day, nothing is better than a mouthwatering meal from Ellie May's Ole' Mill Restaurant. It is only steps from the Mill Pool on the Elk River and in the same building as our fly shop. Good conversations of the day and of old tales flow around the bar where new friends meet. These friendships tend to last from season to season.

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Call (304)-339-2359  Ext 4  to make reservations
Our Trout dinners are served with Rainbow Trout caught daily from our on property Spring Creek
FULL MENU NOT AVAILABLE AT THIS TIME
Pizza

7" Small
$7 
12" Medium 
 $12
​16" Large
​$16
Hand Tossed Dough, lightly sweetened tomato sauce with basil and oregano, whole milk provolone and mozzarella cheeses
Toppings
Pepperoni, Mushroom, Onion, Tomato, Red & Green Pepper, Banana Pepper, Black Olive, Bacon, Sausage, Ham, Salami

Price for each topping
Small $.40      Medium $.80     Large $1

Specialty Pizza
Small $9     Medium $15     Large $20
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PEPPERONI & CHEESE
VEGGIE DELIGHT
MEAT LOVERS
SUPREME
HAWAIAN
TACO
BUFFALO CHICKEN OR BBQ