New Temporary Carryout Menu Only
Allow Executive Chef Kim Guiden and our culinary staff to tempt your taste buds with fresh Spring Creek Rainbow Trout caught daily on the property. When you get off the river from a long day, nothing is better than a mouthwatering meal from Ellie May's Ole' Mill Restaurant. It is only steps from the Mill Pool on the Elk River and in the same building as our fly shop. Good conversations of the day and of old tales flow around the bar where new friends meet. These friendships tend to last from season to season.
Call (304)-339-2359 Ext 4 to make reservations
Our Trout dinners are served with Rainbow Trout caught daily from our on property Spring Creek
Full Menu
NOT AVAILABLE
at this time
NOT AVAILABLE
at this time
Pizza
7" Small
$7
12" Medium
$12
16" Large
$16
Hand Tossed Dough, lightly sweetened tomato sauce with basil and oregano, whole milk provolone and mozzarella cheeses
Toppings
Pepperoni, Mushroom, Onion, Tomato, Red & Green Pepper, Banana Pepper, Black Olive, Bacon, Sausage, Ham, Salami
Price for each topping
Small $.40 Medium $.80 Large $1
Specialty Pizza
Small $9 Medium $15 Large $20
PEPPERONI & CHEESE
VEGGIE DELIGHT
MEAT LOVERS
SUPREME
HAWAIAN
TACO
BUFFALO CHICKEN OR BBQ
7" Small
$7
12" Medium
$12
16" Large
$16
Hand Tossed Dough, lightly sweetened tomato sauce with basil and oregano, whole milk provolone and mozzarella cheeses
Toppings
Pepperoni, Mushroom, Onion, Tomato, Red & Green Pepper, Banana Pepper, Black Olive, Bacon, Sausage, Ham, Salami
Price for each topping
Small $.40 Medium $.80 Large $1
Specialty Pizza
Small $9 Medium $15 Large $20
PEPPERONI & CHEESE
VEGGIE DELIGHT
MEAT LOVERS
SUPREME
HAWAIAN
TACO
BUFFALO CHICKEN OR BBQ
Wine List
